Restaurants in Borgotaro: Authentic Flavours of the Taro Valley

Eating in Borgo Val di Taro (Borgotaro) is a great way to discover the traditional flavours of the Parma Apennines. Local restaurants and trattorias serve Emilian cuisine, homemade dishes and regional specialities, often featuring the famous Fungo di Borgotaro PGI (Borgotaro Porcini Mushroom).

Fresh pasta, cured meats, Parmigiano Reggiano, porcini mushrooms and traditional mountain recipes make Borgotaro an ideal destination for visitors who want to experience the authentic food culture of the Taro Valley.